Finally getting around to making some of the pins I have! I love Pinterest and pin way more than I actually do. Anyway, I have been eating more protein bars lately and decided to make more of my own. This recipe is based on Sahar’s from Fat Fighter TV with a couple modifications.
Ingredients:
- 1/2 cup of natural peanut butter (smooth or crunchy)
- 5 tablespoons of honey (100 grams)
- 45 grams of whey protein (I used unflavored whey protein isolate) – approximately 1/2 cup
- 2 tablespoons (26 grams) ground flax seed.
- 40 grams of rolled oats – approximately 1/4 cup
These are so easy to make, too. It takes 15 minutes. In a small bowl, add the honey and peanut butter.
Microwave for 30 second to one minute so the mixture becomes more liquid. Stir well. I needed a minute because we keep the peanut butter in the fridge.
In a larger bowl, add the protein powder and flax meal and mix.
Then add the peanut butter and honey mixture:
Mix well and then add the oats:
This will be a stiff batter, so keep mixing until all ingredients are thoroughly incorporated.
I then weighed the dough and decided how many calories I wanted each bar, which was approximately 200 (like a normal protein bar). That meant I needed to divide my dough by 7, which was about 45 grams per bar.
Then roll into ball shapes.
I also formed one ball into a bar shape, but didn’t bother with the others. Lazy, I guess. You can do whatever shape you want – even a pyramid!
Verdict? These are pretty tasty! Almost like a peanut butter fudge. Now, these are caloric like a protein bar, so use them wisely. These are perfect for my evening snack.
Nutrition info dividing recipe into 7 bars:
211 calories per bar, 20 grams of carbs, 10 grams of fat, 11 grams of protein, 2 grams of fiber. Your mileage may vary depending on the type of protein powder you use. This is a good base recipe to do other flavors or use other nut butters.
LOL I found my bookmark to Sahar’s post a couple weeks ago. Might have to move to the top of the list.
I like that they have protein. The recipe is very similar to that one I tried (that you had also pinned) only that recipe had coconut, and no protein powder. Those little balls are VERY tasty. I also had them for my evening snack. I still have some of them in my freezer. And yes, I did make my own walnut butter to make them.
Ive been struggling to find and BALLS
my child will not think too…not sweet.
trying these…
Ummmmmmmmmmmmmmmmmmmmmm YUM!!!!!!!!!! And easy too BUT I am afraid to make – I would eat them all so fast!
PS; I am too lazy to go back toy your previous post so… love the blooms & the hell stage of your workout – too funny!!! Always a love/hate relationship!
I love protein balls! I made some a few weeks ago and we went through them way too fast. They definitely are calorie dense and I didn’t have willpower to stop, so no more balls for me for a while!
Not sure I would like that texture – because I loves me some Nature Valley granola bars. I need to make some more soon – especially if Tony is going to be in the hospital a few more days – easy to grab and go. The cafeteria hours stink at the hospital and I will never understand how unhealthy hospital food is.