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I made these cookies based on this recipe over the weekend and they were yummy! John told me to make them again – and soon Gluten free and grain free! Very few ingredients, too. Bonus!
This recipe makes 10 cookies. Ingredients: 1 cup of almond flour/meal 1/2 cup of sugar 1/2 teaspoon [...] I hope things are finally going to slow down a bit for me after today. It has felt hectic and I have been working on the weekends and doing the soap. Phew. It’s hard to do meal planning because the last thing I want to do when I sit down is to think about next [...] I wish I could be like those of you who eat the fish bones. With my baby steps and fish, this was too big a leap for me. Guess that is what happens when you buy cheap fish, right? If John cleans out the canned salmon and makes the patties, I might try them, but [...] I had seen baked chocolate donuts flying around the internet lately and wanted to give some a try. I finally settled on this recipe from Prevention RD, although I didn’t use the glaze. In fact, she has about a billion baked donut recipes to try on this page. I halved the recipe as [...] I am glad you all enjoyed the stray kitty post yesterday. If any of you end up with kitties, don’t blame me!! Wednesday is usually Bagel Day, right? Not today. Got up and it was snowing steadily and the roads were sloppy. So, we decided to stay home. I made up some [...] You all know I loves me some pumpkin oats. I especially love steel cut oats, but remembering to soak them the night before is kind of a pain. I have been obsessed with the slow cooker lately, but have not been as happy with how overnight oats come out. They can get burned on [...] You know what I love on stressful work days? Leftovers! They are just so easy. Also, it helps when the leftovers taste even better the second day! I have been pinning slow cooker recipes lately. Or really, I have just been pinning a whole lot of stuff and recipes happen to be some of them. [...] November almost over! I was in the mood for a warm and toasty breakfast today. Someone had asked me in the comments if subbing almond flour for coconut flour would work in the banana breakfast bread pudding. I wasn’t totally sure, but figured today was a good day to find out. I shall dub this [...] Ever have those weekends that go by and you wonder “What the heck did I do?” Yep, one of those. It is gone and not a lot happening. We did make some good soup, though! Crab and Corn Chowder. Not the fancy crab, but this stuff: Ingredients: 1/2 cup finely chopped onion 1 teaspoon [...] Crackers! When you go grain free, sometimes the thing you miss are the crunchy type of things like pretzels and crackers and the like. I have seen grain-free cracker recipes and always just assumed they were hard or time consuming. I was incorrect. I was inspired by this recipe from Elena’s Pantry, but I wanted [...] |
I'm a 44-year-old who has undertaken a journey to lose 115 pounds without surgery. It's taken me years, but I'm almost there! Currently maintaining 105 pound loss. |
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