When talking about Fage the other day, I thought I would also share some of the other foods brands I love. Normally, I find no-name brands to be just fine the majority of time. However, there are some foods where I am extremely brand loyal.
First off? I love fresh blueberries, but alas, they are not always affordable. When I buy frozen, I never get any brand other than Wyman’s.
Whenever you see the blueberry topping, rest assured it was from Wyman’s.
I prefer Libby’s. Not sure what it is, but the pumpkin is almost sweet and always consistent. I get other brands when Libby’s is out or I am totally stockpiling, but only if Libby’s is out.
I like LC as a spread. I actually don’t think of it much as a cheese as a condiment. I have no desire to try other spreadable wedges.
If I want the real deal cheese, I like Cabot.
I have found that I actually like their reduced fat cheeses as they still melt and are quite tasty – as is the full fat versions. We usually get the 50% fat ones.
And the broccoli that you see on this website almost every.single.day?
Yep – frozen! And it has to be the baby broccoli florets. Not regular florets. Not chopped broccoli. Not broccoli spears. Baby broccoli florets. Period. There usually are 1 to 2 pounds of this in my freezer at all times.
That’s where my loyalties stand! No company paid me to say this either, or gave me any free stuff. Not that I would turn down free stuff…
Question: What are some foods that have to be specific brands for you?