Comments on: Bagels and no more pumpkin!

By: Pubsgal

Pubsgal — Tue, 24 Nov 2009 02:44:38 +0000

Not a canner…I don’t trust myself to do cooking that can go so disastrously wrong!

*sigh* regarding the pumpkins…I pass fields full of leftover Halloween pumpkins every day on my way to work. I suppose they’re the wrong variety for pie pumpkins, though.
.-= Pubsgal´s last blog ..Pillar Point Run 10K: The Race Report! =-.

By: Lori

Lori — Tue, 24 Nov 2009 00:07:14 +0000

I don’t actually work in a hospital. I do medical transcription for clinics and hospitals. I am lucky that I can do that at home, but the records must be processed in a timely manner, so we all work around the clock.

By: Kimberley

Kimberley — Mon, 23 Nov 2009 23:50:00 +0000

No canning here. My aunt does and makes great pickles and beets.

If you need me to ship you some pumpkin just let me know. I don’t think there is a shortage up here in the Great White North.

What do you do in the hospital? Not sure I know your profession. Please, do tell. Thanks!
.-= Kimberley´s last blog ..Prior Fat Girl E-Cookbook 2009 =-.

By: Karyn

Karyn — Mon, 23 Nov 2009 23:05:05 +0000

I love protein smoothies. I usually have them for lunch on my busier days. That gingerbread bagel looks yummy! I have never heard of them. I wonder where I could get one here in Canada? .-= Karyn´s last blog ..I did it! =-.

By: Kat

Kat — Mon, 23 Nov 2009 20:44:48 +0000

Ok, I am getting scared about the pumpkin shortage. I think I will stock up again next time I go to the store. You cat is so cute! I have never canned anything, but John's family is Mennonite and they are experts at canning. I think pumpkin will freeze and can well. .-= Kat´s last blog ..Here is the new kitty =-.

By: Fran

Fran — Mon, 23 Nov 2009 20:37:13 +0000

My grandmother used to can vegetables as she had a great garden where she grew lots of vegetables. I myself buy my vegetables measured so I won't have to throw anything away. .-= Fran´s last blog ..A day in my life: Monday November 23th 2009 =-.

By: Larkspur

Larkspur — Mon, 23 Nov 2009 20:28:45 +0000

It's our fault. We're hoarding. Four big cans and a couple of small ones. If you get desperate I should be able to help you out! .-= Larkspur´s last blog ..Hottie Update & The Plan =-.

By: Shelley B

Shelley B — Mon, 23 Nov 2009 19:34:46 +0000

I thought of you this morning when I saw a ton of canned pumpkin at our grocery store – no sign of the shortage here, yet.
.-= Shelley B´s last blog ..Holiday Game Plan…and Giveaway! =-.

By: josie

josie — Mon, 23 Nov 2009 18:24:26 +0000

I have never canned anything, nor has anyone in my family that I know of.
I can completely understand your feelings Sat. You got over it quick and are your beautiful radiant self again It’s hard to not compare ourselves with those around us. I struggle with that at the gym (seeing people go faster and work out longer). You’re doing awesome and have come so far, don’t ever forget that!
.-= josie´s last blog ..Week 8 – Weigh-In =-.

By: Kelly

Kelly — Mon, 23 Nov 2009 18:18:15 +0000

Your food looks great! All that green for dinner must have been yummy. I too enjoy kiwis, especially when I am looking for a combination of sweet and tart. I have never canned anything but I think that would be fun to learn how to do it properly. I’m surprised the pumpkin supply is so low, it’s the one healthy dessert I can count on (well, if I don’t eat the crust). I hope people who wanted it were able to get some…I know I would be very disappointed if there was no pumpkin pie at the Thanksgiving dinner table!